This Cast Iron dosa tawa pan is constructed in the right size of 12 inches, which makes perfect sized dosas to be served fresh and hot. The pan has skillet-like feature with narrow edges. This makes it easy to pick and flip the crisp and thin dosas as well as turn them onto a plate to serve or in a hot-box. Since the Rock Dosa Tawa is made of per-seasoned cast iron, food cooked in this pan doesn’t interact with the chemicals, but instead increases the iron content in the food being cooked in it. It also heats up faster, thus requiring less time to cook the dosas evenly.