Traditional Cold Pressed Oils
Our cold pressed oils are inspired by traditional Indian oil-making practices. The gentle extraction process helps retain the natural characteristics of the oil and its original ingredients.
Discover the natural goodness of cold pressed oils from NaatiGrains. Made using traditional Indian oil extraction methods, our oils are carefully pressed from quality nuts and seeds to retain their natural flavor, aroma and character.
At NaatiGrains, we follow traditional Ghani and wood pressed oil extraction methods. Also known as marachekku ennai or chekku ennai, these traditional oils are a popular choice for everyday Indian cooking.
Whether you are looking for cold pressed groundnut oil, wood pressed coconut oil, gingelly oil, sesame oil, mustard oil, sunflower oil or safflower oil, explore our range of traditionally extracted cooking oils and choose the oil that best suits your kitchen.
Buy cold pressed oil online from NaatiGrains and enjoy convenient doorstep delivery of traditional Indian cooking oils.
Our cold pressed oils are inspired by traditional Indian oil-making practices. The gentle extraction process helps retain the natural characteristics of the oil and its original ingredients.
Experience the traditional goodness of wood pressed oil, commonly known as marachekku ennai. These oils are traditionally extracted from carefully selected nuts and seeds.
Cold pressed groundnut oil is a traditional Indian cooking oil known for its characteristic nutty aroma and rich flavor. It is suitable for a variety of everyday cooking applications.
Choose wood pressed coconut oil or cold pressed coconut oil for its distinctive coconut aroma and versatile use in cooking and traditional personal care routines.
NaatiGrains offers a selection of traditional and cold pressed oils made from different nuts and seeds. Explore our range of:
Our collection brings together traditional Indian oils for different cooking preferences and household needs. Explore the collection to find your preferred cold pressed cooking oil.
Cold pressing and traditional Ghani extraction are time-tested methods used to obtain oil from nuts and seeds while minimizing unnecessary processing.
Traditionally extracted oils can retain the characteristic flavor and aroma associated with their source ingredients.
Different cold pressed oils can be used across Indian cooking, including everyday meals, traditional recipes, marinades and dressings.
Our traditional oil range focuses on oils obtained from natural nuts and seeds using traditional extraction practices.
A popular choice for Indian kitchens, groundnut oil has a naturally rich and nutty character and works well in many everyday cooking preparations.
Coconut oil has a distinctive aroma and is traditionally used for cooking as well as various household and personal care applications.
Also known as sesame oil, gingelly oil is a traditional oil widely used in Indian cuisine and traditional recipes.
Mustard oil has a distinctive aroma and flavor and is traditionally used in several regional Indian cuisines.
You may find cold pressed oils listed under different traditional names depending on the region. Common terms include Ghani oil, Kachi Ghani oil, wood pressed oil, chekku ennai, marachekku ennai and wood pressed cooking oil.
These terms generally refer to traditional approaches to extracting oil from nuts and seeds. At NaatiGrains, we bring these traditional oil varieties to modern kitchens through convenient online shopping.
Looking for pure cold pressed oil online? Explore the NaatiGrains collection of traditional Indian cooking oils, including groundnut oil, coconut oil, gingelly oil, sesame oil, mustard oil, sunflower oil and safflower oil.
Choose your preferred cold pressed cooking oil and order online from NaatiGrains for convenient doorstep delivery.
