Discover the versatility of Naatigrains Gram Flour, made from premium channa dal and perfect for a wide range of culinary delights. Whether you're preparing traditional Indian dishes like pakoras, dhokla, or modern gluten-free recipes, our gram flour is your ideal choice for healthy and delicious meals.
Why Choose Naatigrains Gram Flour?
- High-Quality Ingredients:
- Pure Channa Dal Flour: Made from 100% pure channa dal, ensuring superior quality and taste.
- No Additives: Our gram flour is free from preservatives, artificial colors, and additives, offering you only the best.
- Nutritional Benefits:
- Rich in Protein and Fiber: Supports healthy digestion and provides a protein boost to your diet.
- Gluten-Free: A great alternative for those following a gluten-free diet.
- Low Glycemic Index: Helps maintain stable blood sugar levels, making it suitable for diabetic-friendly recipes.
- Perfect for Various Recipes:
- Traditional Indian Dishes: Ideal for making snacks like pakoras, dhoklas, chillas, and more.
- Modern Culinary Uses: Great for gluten-free baking, thickening soups, and creating delicious desserts.
Names of Gram Flour Across India
- Tamil Nadu: கடலை மாவு (Kadalai Mavu)
- Kerala: കടല മാവ് (Kadala Mavu)
- Karnataka: ಕಡಲೆ ಹಿಟ್ಟು (Kadale Hittu)
- Andhra Pradesh: శనగ పిండి (Senaga Pindi)
- Telangana: శనగ పిండి (Senaga Pindi)
- Maharashtra: बेसन पीठ (Besan Peeth)
- Gujarat: ચણાનું લોટ (Chana Nu Lot)
- West Bengal: বেসন আটা (Besan Aata)
- Odisha: ବେସନ ଆଟା (Besan Aata)
- Punjab: ਬੇਸਨ ਆਟਾ (Besan Aata)
- Haryana: ਬੇਸਨ ਆਟਾ (Besan Aata)
- Rajasthan: बेसन (Besan)
- Uttar Pradesh: बेसन (Besan)
- Bihar: बेसन (Besan)
- Assam: বেসন আটা (Besan Aata)
Where to Buy
Purchase Naatigrains Gram Flour from your nearest naatigrains store or order online for convenient delivery. Visit our website at Naatigrains.com to join the Naatigrains family and enjoy the best of traditional and modern nutrition today.
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